Open Drinks Virgin Mary
Ingredients
- 100 ml tomato juice
- 20 ml lemon juice
- worcestershire sauce
- 1 teaspoon celery salt
- black pepper
- hot sauce
- 1 stalk celery
- 1 pickle spear
Directions
- Gather the ingredients.
- Pour the tomato juice and lemon juice into a glass filled with ice cubes.
- Mix well.
- Add the Worcestershire sauce, salt, pepper, and hot sauce to taste.
- Garnish with the celery stalk or pickle spear if using.
- Serve and enjoy!
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