Open Drinks Gingerbread Eggnog
Everyone's favorite holiday drink gets boozy and a little spicy.
Contributed By: yoji-kojioIngredients
- 1 tbsp cinnamon sugar
- 1 cup eggnog
- 1 cup vodka
- 1 cup Kahlúa
- 2 tbsp molasses
- 1 pinch ground ginger
- whipped cream, for topping
- ice
Directions
- Wet rims of four cocktail glasses and dip in cinnamon sugar.
- In a cocktail shaker filled with ice, add eggnog, vodka, Kahlúa, molasses, and ginger and shake to combine.
- Pour into rimmed glasses.
- Top with whipped cream and drizzle with molasses before serving.
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