Open Drinks Caramel Frappuccino
Caramel syrup meets coffee, milk and ice for a rendezvous in the blender, while whipped cream and buttery caramel sauce layer the love on top.
Contributed By: daksh890Ingredients
- 3/4 cup Milk
- 10-12 cubes Ice
- 3 tbsp Caramel Sauce
- 1 tbsp Coffee Powder(instant)
- 1-2 drop Vanilla Extract
- 1/4 cup Whipped Cream
Directions
- To make Caramel Frappuccino simply add ice cubes, milk, caramel sauce, coffee powder (instant) and vanilla extract in a blender.
- Blend till ice breaks into very fine crystals.
- Remove and pour into a glass.
- On top pipe whipped cream and pour some caramel sauce over the whipped cream to garnish it.
- Serve it immediately. Cheers!!
- Tip: Use the blender at medium pace to get a perfect fluffed coffee.
View full recipe at: https://www.chefkunalkapur.com/recipe/cold-coffee/
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