An affogato is an Italian coffee-based dessert. It usually takes the form of a scoop of vanilla gelato or ice cream topped or 'drowned' with a shot of hot espresso.

Ingredients

• 1 scoop Gelato
• 1 double-shot Espresso

Directions

1. Place a scoop of Gelato in a chilled bowl.
2. Pour the Espresso quickly over the Gelato
3. Add an extra topping of choice such as whipped cream.

Similiar drinks

Butter Coffee

Butter coffee is a drink consisting of brewed coffee, unsalted butter, and mediu ...

non-alcoholic coffee butter hot

Cappuccino

This recipe is for an authentic Italian cappuccino made with the perfect proport ...

coffee milk hot non-alcoholic tasty fancy

Coconut Coffee

A new Hanoian specialty, where the creaminess of coconut mix perfectly well with ...

coffee coconut cream cold non-alcoholic organic