Also known as a "Saskatoon Berry Sour", this sweet whiskey sour is perfect to beat the summer heat.
Contributed By: AssistingIngredients
- 2 oz Whiskey
- Serviceberry syrup
- meringue foam
- 5 serviceberries
- 1 lemon slice (optional)

Directions
- Shake whiskey and serviceberry syrup with ice and pour into an old fashioned glass.
- Add serviceberries.
- Spoon over meringue foam.
- Garnish with lemon wedge or berries and serve.
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